The 2024 harvest campaign has come to an end, and although it has been marked by drought, we can proudly say that we have achieved a high-quality harvest. Despite the climatic difficulties that affected our vineyards, the harvested grapes maintain their excellent level, which allows us to produce wines with the unique characteristics and nuances that distinguish us.
This year, the harvest has been carried out in an orderly manner, with precise planning that has allowed us to optimize the grape harvesting and transportation process. In addition, we have incorporated a new press with a capacity of 60.00kg, which has been a fundamental advance in our winery. This new technology has allowed us to handle larger volumes of grapes efficiently, preserving the quality of each grape and further enhancing the character of our wines.
We are excited to announce that we have already started our wine and food activities, an experience that combines the passion for wine with the gastronomy of the region. We would like to invite everyone to participate and enjoy these unique experiences, where you can taste our new wines and pair them with the best of our local cuisine.
Thanks to the efforts of our winegrowers, the wines from this vintage will be exceptional, reflecting the essence and spirit of our land. We are looking forward to sharing them with you, both the glass and our wine and food activities.
Source of the news: Lidia Gabalda Ferre